Fried prosciutto instead of bacon? Crunchy sourdough in lieu of white bread? Leave that to the pros. At home, it’s time to rediscover the sublime joys of the kind of sandwich you ate as a kid.
Fried prosciutto instead of bacon? Crunchy sourdough in lieu of white bread? Leave that to the pros. At home, it’s time to rediscover the sublime joys of the kind of sandwich you ate as a kid.
